Dining
At Camelot Rest Home we serve a varied and wholesome menu to our residents throughout the week. We have 2 cooks and 2 kitchen assistants. We also cater to different tastes as well as medical conditions and allergen-free meals.
Sample menu
Monday
Breakfast
A variety of cereals, toast with a choice of condiments, selection of fresh fruit and yogurts, cooked breakfast and a variety of hot and cold drinks
Mid-morning snack
Scones with condiments, variety of biscuits, variety of confectionary and a selection of fruit
Lunch
Starter: mushroom soup
Main: cottage pie, with peas, carrots and gravy or chicken curry with rice, naan, and poppadom’s
Dessert: Assorted cheesecake or fruit and evaporated milk
Tea
Baked beans on toast or a variety of sandwiches, salad, beetroot, pickled onions, crisps, selection of cakes, pork pie
Supper
Assorted sandwiches, toast, cheese & crackers, selection of cake
Friday
Breakfast
A variety of cereals, toast with a choice of condiments, selection of fresh fruit and yogurts, cooked breakfast and a variety of hot and cold drinks
Mid-morning snack
Scones with condiments, variety of biscuits, variety of confectionary and a selection of fruit
Lunch
Starter: crackers and pate
Main: sausage, swede, mash, pea’s, and onion gravy or Battered fish, chips and mushy peas with tartar sauce
Dessert: apple struddle and cream or ice cream
Tea
Toasted teacakes with a selection of jams or a variety of sandwiches, salad, beetroot, pickled onions, crisps, selection of cakes, pork pie
Supper
Assorted sandwiches, toast, cheese & crackers, selection of cake